Burgess recruitment is urgently seeking a seasonal Chef for a 25m motor yacht
This is an exciting opportunity to work on board a busy private yacht
Requirements
- Experience as a Sole Chef on vessels of a similar size
- STCW, ENG1 & FHS Level 3
- Confident managing provisioning and budgets
- Organised, clean, and efficient in a busy galley
- Confident in preparing balanced and healthy meals
- Strong communication skills
- Schengen visa/right to work required
Start date: ASAP 30 May
Location: Spain
Salary: USD 7000
Leave: 38 days annual leave
Status: Seasonal (30 May – 31 October 2026)
Vessel & itinerary: Private – Med cruising
Due to the high volume of applications received, we may not be able to respond to every applicant individually. If your experience matches the requirements of the role, a member of the Burgess recruitment team will contact you.
Burgess is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
SCAM ALERT You will never be asked for any money or sensitive personal information during the recruitment process. Always verify details about the job, the yacht and the recruiter using reliable online resources. Stay vigilant and protect yourself from scams